Name: Beyond Good Old Raisins and Peanuts
Yield: 10
Ingredients: ½ cup unsalted butter or margarine, melted; 2 tsp Worcestershire sauce; 2 tsp lite soy sauce; ½ tsp dry mustard; ½ tsp ground ginger; ½ tsp garlic powder; 1 dash hot pepper sauce; 2 Quarts wheat, corn and/or rice cereal squares, pretzel sticks, sesame sticks, and/or popcorn; 2 cups California raisins; 1 cup walnut pieces

Ingredients

½ cup unsalted butter or margarine, melted

2 tsp Worcestershire sauce

2 tsp lite soy sauce

½ tsp dry mustard

½ tsp ground ginger

½ tsp garlic powder

1 dash hot pepper sauce

2 Quarts wheat, corn and/or rice cereal squares, pretzel sticks, sesame sticks, and/or popcorn

2 cups California raisins

1 cup walnut pieces

Procedure

In small bowl, combine butter, Worcestershire and soy sauce, mustard, ginger, garlic powder and pepper sauce. In large bowl, combine remaining ingredients. Pour butter mixture over all, tossing to coat. Spread in shallow baking pan. Bake in 350°F oven, 10 minutes, stirring occasionally. Turn oven off; leave pan in oven 10 minutes longer. Cool. Store in airtight container.