Print Options:

Vagabond Baked Beans

Yields10 Servings

Ingredients
 1 ¼ cups California natural or golden raisins
 1 small onion
 1 tart apple, pared
 ½ cup chopped ham
 1 can (1 pound 15 ounces) baked beans
 1 ½ tsp dry mustard
 ¼ cup sweet pickle relish
 ½ cup catsup or chili sauce
Procedure
1

Chop raisins, onion and apple. Combine all ingredients in bean pot or 1 1/2 quart casserole. Bake at 350°F for 45 to 60 minutes, or until bubbly.

Nutrition Facts

10 servings

Serving size

3/4 cup

Amount per serving
Calories190
% Daily Value *
Total Fat 1g2%
Cholesterol 5mg2%
Sodium 200mg9%
Total Carbohydrate 41g15%

Dietary Fiber 7g25%
Total Sugars 27g
Protein 7g
Calcium 57mg5%
Iron 1mg6%
Potassium 526mg12%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.