Golden Aloha Drops

AuthorCalifornia Raisins
RatingDifficultyBeginner

Yields24 Servings
Ingredients
 1 cup firmly packed brown sugar
 ½ cup butter or margarine, softened
 1 egg
 1 tsp vanilla
  cup drained crushed pineapple
 2 cups flour
 1 tsp baking powder
 ½ tsp baking soda
 ½ tsp salt
 1 cup California golden raisins
 ¼ cup shredded coconut
 ¼ cup chopped nuts
Procedure
1

Cream together brown sugar and butter thoroughly. Add egg, vanilla and crushed pineapple. Mix well. Sift together flour, baking powder, soda and salt; add to mixture. Stir in raisins, coconut and nuts. Drop by rounded teaspoonfuls onto greased baking sheets. Bake at 375°F for 12 to 15 minutes or until golden brown.

CategoryCooking Method

Ingredients

Ingredients
 1 cup firmly packed brown sugar
 ½ cup butter or margarine, softened
 1 egg
 1 tsp vanilla
  cup drained crushed pineapple
 2 cups flour
 1 tsp baking powder
 ½ tsp baking soda
 ½ tsp salt
 1 cup California golden raisins
 ¼ cup shredded coconut
 ¼ cup chopped nuts

Directions

Procedure
1

Cream together brown sugar and butter thoroughly. Add egg, vanilla and crushed pineapple. Mix well. Sift together flour, baking powder, soda and salt; add to mixture. Stir in raisins, coconut and nuts. Drop by rounded teaspoonfuls onto greased baking sheets. Bake at 375°F for 12 to 15 minutes or until golden brown.

Golden Aloha Drops