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Golden Bubbles

Yields10 Servings

Ingredients
 1 cup cooked wild rice
 1 cup shredded raw potato
 ½ cup California golden raisins
 1 egg, beaten
 2 tbsp snipped chives
 2 tbsp half and half
 1 tbsp melted butter or margarine
 3 tbsp flour
 ¼ tsp salt
 ¼ tsp pepper
 Sour cream
 Golden and black caviars (optional)
Procedure
1

In bowl, combine rice, potato, raisins, egg, chives, half and half, and butter. Stir in flour, salt and pepper; mix to blend. Spoon into hot, oiled skillet, a few at a time, to make 2 to 3-inch pancakes. Fry until golden on both sides. Serve hot with sour cream and caviars.

Nutrition Facts

Serving Size 1

Servings 10

Amount Per Serving
Calories 80Calories from Fat 20
% Daily Value *
Total Fat 2g4%

Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 70mg3%
Potassium 158mg5%
Total Carbohydrate 15g5%

Dietary Fiber 1g4%
Sugars 6g
Protein 2g4%
Calcium 10%
Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.