Tempting Tuna Pita Pockets

AuthorCalifornia Raisins
RatingDifficultyBeginner
Yields2 Servings
Ingredients
 1 can (6-1/8 ounces) chunk white tuna in water, drained
 ¼ cup diced red apple
  cup California raisins
 2 tsp sliced celery
 2 tsp sliced green onions
 ¼ cup regular or reduced-calorie mayonnaise
 2 tsp lemon juice
 1 tsp curry powder
 ¼ tsp salt
 ¼ tsp pepper
 2 pita breads (7-inch), cut in half to make pockets
 Green leaf lettuce or spinach leaves
Procedure
1

In medium bowl, mix tuna, apple, raisins, celery and onions. Stir in mayonnaise, lemon juice, curry, salt and pepper; blend thoroughly. Line each pita half with lettuce leaves; stuff with tuna mixture, dividing equally.

Category, Cooking Method

Ingredients

Ingredients
 1 can (6-1/8 ounces) chunk white tuna in water, drained
 ¼ cup diced red apple
  cup California raisins
 2 tsp sliced celery
 2 tsp sliced green onions
 ¼ cup regular or reduced-calorie mayonnaise
 2 tsp lemon juice
 1 tsp curry powder
 ¼ tsp salt
 ¼ tsp pepper
 2 pita breads (7-inch), cut in half to make pockets
 Green leaf lettuce or spinach leaves

Directions

Procedure
1

In medium bowl, mix tuna, apple, raisins, celery and onions. Stir in mayonnaise, lemon juice, curry, salt and pepper; blend thoroughly. Line each pita half with lettuce leaves; stuff with tuna mixture, dividing equally.

Tempting Tuna Pita Pockets