Ingredients
1 can (6-1/8 ounces) chunk white tuna in water, drained
¼ cup diced red apple
⅓ cup California raisins
2 tsp sliced celery
2 tsp sliced green onions
¼ cup regular or reduced-calorie mayonnaise
2 tsp lemon juice
1 tsp curry powder
¼ tsp salt
¼ tsp pepper
2 pita breads (7-inch), cut in half to make pockets
Green leaf lettuce or spinach leaves
Procedure
1
In medium bowl, mix tuna, apple, raisins, celery and onions. Stir in mayonnaise, lemon juice, curry, salt and pepper; blend thoroughly. Line each pita half with lettuce leaves; stuff with tuna mixture, dividing equally.
CategoryDietary Concerns, Main DishesCooking MethodBake
Ingredients
Ingredients
1 can (6-1/8 ounces) chunk white tuna in water, drained
¼ cup diced red apple
⅓ cup California raisins
2 tsp sliced celery
2 tsp sliced green onions
¼ cup regular or reduced-calorie mayonnaise
2 tsp lemon juice
1 tsp curry powder
¼ tsp salt
¼ tsp pepper
2 pita breads (7-inch), cut in half to make pockets
Green leaf lettuce or spinach leaves
Directions
Procedure
1
In medium bowl, mix tuna, apple, raisins, celery and onions. Stir in mayonnaise, lemon juice, curry, salt and pepper; blend thoroughly. Line each pita half with lettuce leaves; stuff with tuna mixture, dividing equally.