California Raisin LamingtonBy California RaisinsRYAN EEDION O. ALONZO
California Raisins, chantilly cream and dark chocolate. These soft sponge cake rectangles spoil us with rich dark chocolate, luscious chantilly cream, and naturally sweet, no-added sugar California Raisins. This product is simple to make, has non-intimidating elegance, and easily enjoyable by anyone.California Raisin Honey Bundt CakeBy California RaisinsZach Leong, Baker's Heart
California Raisin Butter TartsBy California RaisinsTimothy Chia, Caffé Pralet
California Raisin Pandan MantouBy California RaisinsSophia Loy, Petite Bakehouse LLP
California Raisin Walnut TartletsBy California RaisinsBy Chef Editha SingianCalifornia Raisin & Monggo BibingkaBy California RaisinsBy Chef Editha SingianCalifornia Raisin Apple CakeBy California RaisinsBy Chef Editha SingianCalifornia Raisin Burnt CheesecakeBy California RaisinsBy Chef Rohani Jelani California Raisin & Beetroot CroissantBy California RaisinsYong Ming Choong| Executive Pastry Chef, Mandarin Oriental Singapore
I was inspired by one of my traditional childhood games, "Gasing Top", to create this California Raisin beetroot croissant as the shape and spiral patterns on the croissant resembles the spinning top. Working on this recipe brought back memories of my kampong days and gave me ideas on how I can entice my son to enjoy croissants and California Raisins for breakfast and as a snack.
