StirCategoriesAll CategoriesAppetizers and SnacksBeans, Rice and GrainsBreadsCakesCakes and PastriesChickenCookiesDessertsDrinksLight BitesMain DishesOtherSalads and DressingsSaucesSeafoodSweetsCooking MethodsAll Cooking MethodsBakeBlendBoilFryGrillPoachRoastSauteSimmerSteam StirToastNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)California Raisin Apple CakeBy California RaisinsBy Chef Editha SingianCalifornia Raisin Eggplant SaladBy California RaisinsBy Chef Editha SingianRed Curry Shrimp with California RaisinsBy California RaisinsBy Chef Editha SingianTres Leches Loaf with California RaisinsBy California RaisinsThis soft and easy to tear apart bread contains California Raisins throughout. California Raisin & Rum Ice PopsBy California RaisinsBy Chef Rohani Jelani California Raisin Asam Pedas ChickenBy California RaisinsBy Chef Rohani Jelani California Raisin Salt Fish PickleBy California RaisinsBy Chef Rohani Jelani California Raisin MeatballsBy California RaisinsBy Chef Rohani Jelani Le Jardin with California RaisinsBy California RaisinsThen Chui Foong | Chef-Instructor, School of Hospitality, Republic Polytechnic I have used California Raisins with vegetables, seeds, oats and nuts to create this dessert. The addition of California Raisins, which combine well with different ingredients, gives the end product a natural sweetness without affecting its texture. 1 2 3 4 5
Tres Leches Loaf with California RaisinsBy California RaisinsThis soft and easy to tear apart bread contains California Raisins throughout.
Le Jardin with California RaisinsBy California RaisinsThen Chui Foong | Chef-Instructor, School of Hospitality, Republic Polytechnic I have used California Raisins with vegetables, seeds, oats and nuts to create this dessert. The addition of California Raisins, which combine well with different ingredients, gives the end product a natural sweetness without affecting its texture.