California Raisin Tenderness with Stewed BerriesBy California RaisinsSAM HUANG | PASTRY CHEF, SHANGRI-LA HOTEL SINGAPORECalifornia Raisin Carrot CakeBy California RaisinsRYAN WITCHER | EXECUTIVE PASTRY CHEF, MARINA BAY SANDS
California Raisins, Carrot and Orange Salad Iced Mascarpone Nougat, California Raisin Jello and Golden Carrot EspumaBy California RaisinsKENNY KONG | EXECUTIVE PASTRY CHEF, RESORTS WORLD SENTOSA
California Raisin PillowBy California RaisinsGOH JACK HSENG | SECTION HEAD, PASTRY & BAKING, SCHOOL OF HOSPITALITY, ITE COLLEGE WEST
Summer Composition with California RaisinsBy California RaisinsGAEL ETRILLARD, EXECUTIVE PASTRY CHEF, RAFFLES HOTEL SINGAPORE
California Raisin and Yuzu DanishBy California RaisinsFRANCK HEUZE, DIRECTOR OF PRODUCTION & QUALITY, PAULCalifornia Raisin Apple TrancheBy California RaisinsESTHER CHENG, EXECUTIVE PASTRY CHEF, ARGENTUM KITCHENCalifornia Raisin Cherry VanillaBy California RaisinsCASSIAN TAN, EXECUTIVE PASTRY CHEF, MANDARIN ORIENTAL SINGAPORE
California Raisin Bourbon Vanilla Custard with Hibiscus Tea Jelly and RaspberriesBy California RaisinsANDY FOO, EXECUTIVE PASTRY CHEF, GRAND HYATT SINGAPORE
